20 April 2011

Avril's Beatles Cake

My lovely mum was 60 on Saturday and of course I had to make her a cake. I asked her if she had any requests and being a big Beatles fan she asked for something with a Beatles theme. This was perfect as my sister and I had been thinking along the lines of having a 1960's themed dinner party to celebrate. The cake was three tiers of triple layered Belgian chocolate sponge filled with white chocolate buttercream.


My sister did a fabulous job of organising the dinner at Miskin Manor and put together a table of 1960's memorabilia for guests to peruse:

It was a really lovely evening made most special by all of the family and friends who joined us to celebrate!
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2 comments:

  1. Anonymous2 February 2012 at 00:09

    Brilliant cake, how did you make the sillouettes??

    ReplyDelete
  2. Hannah Vokes - Director of iced2 February 2012 at 14:29

    Thank you! I cut them freehand using a stiffened flowerpaste mix so it was all edible!

    ReplyDelete

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