Sumptuous chocolate; mint chocolate chip; mango madness; jaffa; chocolate raspberry whirl and tiramisu cupcakes make up this fresh and pretty wedding cake, which was topped with a chocolate top tier cake filled with white chocolate ganache and wrapped in milk chocolate - a special request by the lovely Hayley for her chocolate loving husband-to-be, Shahid. Each flavour cake has a different decoration (bows, daisies, orchids, roses and butterflies, glitter and blossoms) based on an ivory colour palate with hints of pink and green and we provided a cupcake menu for guests to select their flavour of choice.
The wedding took place just next door to Roath Park Lake. What a beautiful location and what a beautiful day!
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